An electronic scale measures the egg’s weight
Ultrasound sensors measure the albumen height and yolk color without touching the egg
Automatically calculates and classifies the Haugh unit (HU)
Displays and prints measured values and calculated values
High measurement accuracy
Constantly stable measurement, not dependent on individual operators
Shortens the measurement time to approx.17 seconds per set
Proprietary software works with an external PC and allows:
1. Enhanced data storage and retrieval
2. Advanced data processing
3. Superior printing option
Albumen height: 0mm – 30mm +/- 0.1mm
1. AA : 72 or higher
2. A : 71 – 60
3. B : 59 – 31
4. C : 30 or less
Stores, calculates and averages up to 1000 units of data
Displays results on LCD screen
Built-in printer (uses an off the shelf thermal paper)
Suitable to worldwide voltage supply: 90 – 230V, 50/60 Hz
Physical dimensions: W x H x D 280mm (11″) x 280mm (11″) x 330mm (13″)
Weight: 6.5 KG
Proprietary software for external PC operation
Content/uploads/Poulvia USB communication cable
Instruction Manual